Great Value Lasagna

Whip up a satisfying layered pasta dish anytime with Great Value Lasagna Pasta. The classic wide, sheet-shaped pasta is ideal for baking with a rich sauce, ground beef and plenty of cheese, or with vegetables like spinach and squash for a meatless version. The dry pasta is made with 100% durum wheat semolina and cooks to al dente in as little as 10 minutes. Stock your pantry with this uncooked pasta for convenient and satisfying lunches or dinners. To cook, bring 5.5 litres of water to a boil for each 500 grams of uncooked pasta and add 1 tablespoon of salt. Add the pasta and cook uncovered for 10 to 12 minutes or until desired tenderness is reached. Drain pasta and serve.

The Ingredient Wise symbol appears on products made without these ingredients: synthetic colours, artificial flavours and sweeteners, hydrogenated vegetable oil, monosodium glutamate.

• Ideal for layered and baked pasta dishes and pairing with a wide range of sauces
• Dry pasta made with 100% durum wheat semolina
• Cooks in 10 minutes
• Recyclable paper box
• An Ingredient Wise product